Bedford Post Tavern
Server
Bedford, New York, US
Role snapshot
Bedford Post Tavern is hiring a Server on a full-time basis. This is a role based in Bedford, New York, US.
- Company
- Bedford Post Tavern
- Location
- Bedford, New York, US
- Job type
- Full-time
- Experience
- 2+ years
- Posted
- Nov 5, 2026
Who this role suits
People with roughly one to three years of experience who can own small pieces of work with light guidance and want to widen their scope.
How to prepare your application
- Prepare two or three stories about work you owned end to end, including one thing that went wrong and what you changed.
- Read what Bedford Post Tavern publishes about its product or team, so you can say clearly why this role and this company.
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About the role
** PLEASE INCLUDE A PDF OF YOUR RESUME FOR CONSIDERATION FOR THIS POSITION**
Bedford Post Tavern is now hiring Servers, Server Assistants & Food Runners!
We are looking to add to our team as we ramp up for a busy year! All candidates must be available for training.
*LOCATED IN WESTCHESTER, NY*
What We Offer
We offer a competitive wage, alongside a 401(k) retirement plan, PTO, and a full medical, dental, and vision insurance package.
About This Role
Servers are responsible for all aspects of the guest experience at the table, including greetings, menu sales, table maintenance, overall guest satisfaction and happiness, fond farewells and maintain a general command of the food and beverage menu. They work to provide impeccable hospitality to each of our clients, working specifically with each individual need to curate the best experience possible.
Specific job duties include, but are not limited to:
- Helps guests to make selections from food and beverage menus, explains off-menu dishes, and answers all questions about food preparation and ingredients
- Takes orders from guests, ensures 100% accuracy when entering orders into POS
- Runs food from kitchen to tables; stays on top of table maintenance
- Submits accurate cash and tip reporting, contributes to tip pool as applicable
What You Bring
- Minimum of 2+ years’ experience serving in a high-volume restaurant
- A positive attitude and passion for providing exceptional hospitality service
- TIPS certification preferred
- Flexible work schedules: the ability to work night, weekends, holidays, as business permits
- The ability to lift, carry, push, or pull heavy objects, up to 50lbs
- Kneel, bend, or stoop, ascend or descend stairs; be on feet for extended periods of time
SHG Hospitality is an equal opportunity employer. We celebrate diversity and are committed to creating an inclusive environment for all employees.
More detail about Bedford Post Tavern part of Sunday Hospitality, please visit https://culinaryagents.com/entities/650715-Bedford-Post-Tavern