Gusto

Production

Atlanta, Georgia, US

Role snapshot

Gusto is hiring a Production on a full-time basis. This is a role based in Atlanta, Georgia, US.

Company
Gusto
Location
Atlanta, Georgia, US
Job type
Full-time
Posted
Nov 6, 2026

Who this role suits

The listing does not state a required experience level here. Read the requirements in the description below and apply if they match your background.

How to prepare your application

  • Match your résumé to the requirements in the description, using the same wording where it is honest to do so.
  • Prepare a short example for each requirement you meet, and be ready to explain any you only partly meet.
  • Read what Gusto publishes about its product or team, so you can say clearly why this role and this company.

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About the role

Job Description

Job Description

Job Description


What’s Your gusto? 


At gusto!, we want to know what you are passionate about. Whether it’s in life, in food, or in fun, we believe that aligning our brand’s passions with our people’s passions creates a motivated, inclusive, and supportive environment that fosters growth. By understanding what drives you, we can help build a place where you can truly live your gusto!


Founded by innovative leader Nate Hybl and inspired by Dale Carnegie’s call to “live today with gusto,” our mission is to refuel the human spirit with life giving food and good energy. We offer a unique combination of healthier bowls and wraps with bold flavors and high-quality ingredients. Recognized in QSR Magazine's "Best Brands to Work for 2022" and multiple Atlanta Business Chronicle awards, gusto! aims to be the most empowering employer in the industry. Join us to help champion awakenings through food, kindness, and gratitude.

We are looking for Prep Cook  for our Chamblee Location.

Job Summary:

As the backbone of the kitchen, you are responsible for preparing ingredients that make gusto! flavorful and memorable. You will cut, chop, slice, label, date, and store food items while following gusto! food preparation standards. The Production Team Member must be respectful and professional and highly adaptable in a dynamic and fast-paced environment.


Responsibilities:

  • Prep all recipes according to gusto! standards and specifications 

  • Wash designated food products in Antimicrobial fruit and vegetable treatment

  • Chop and slice vegetables 

  • Weigh, measure, and mix ingredients 

  • Store, label, and rotate all food items 

  • Ensure the kitchen, equipment, and all food storage areas are organized, cleaned, sanitized, and maintained according to company and health department standards

  • Follow all food safety guidelines

  • Adhere to uniform and personal hygiene standards including wearing non-slip shoes and cutting gloves

  • Monitor product freshness and rotate perishable and non-perishable products