SF Cocktail Club

Office Coordinator

San Francisco, California, US

Role snapshot

SF Cocktail Club is hiring a Office Coordinator on a full-time basis. This is an on-site role based in San Francisco, California, US.

Company
SF Cocktail Club
Location
San Francisco, California, US
Work mode
On-site
Job type
Full-time
Posted
Nov 3, 2026

Who this role suits

The listing does not state a required experience level here. Read the requirements in the description below and apply if they match your background.

How to prepare your application

  • Match your résumé to the requirements in the description, using the same wording where it is honest to do so.
  • Prepare a short example for each requirement you meet, and be ready to explain any you only partly meet.
  • Read what SF Cocktail Club publishes about its product or team, so you can say clearly why this role and this company.

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About the role

Our beverage catering division is looking for an Office Coordinator with more than five years experience managing people.  You will lead a dedicated in-house team, and external contractors. The ideal candidate holds a bachelor’s degree, has a great deal of self-sufficiency. Our goal is to increase the number of clients booked through our sales team, and we hope you can help us get there by managing our current client event requests.

    WAREHOUSE

  • Purchase bar catering equipment and coordinate inventory counts. 
  • Purchasing Speciality Items not available from standard suppliers.
EVENT PRODUCTION
  • Printing Cart Signage + Updating Warehouse Dashboard Station
  • Printing of rental orders, timelines and floor plans 
  • Production of day-of-event binder
  • Maintain company Google Calendar
  • Obtain quotes from outside vendors for subcontracted services 
  • Coordinate the completion of all requested venue forms
  • Distribute event BEOs and menus to production coordinator, warehouse team + on-site team
  • Work with Events Manager to hire event staff and schedule shifts
  • Conduct post-event audits (Lead Feedback + Slack Channel) to ensure continuous improvement
  • Work with production team to receive all necessary information at least 10 days in advance of any contracted event
  • Communicate with Production Coordinator on Post Event Debrief Report

OPERATIONS STAFF MANAGEMENT

  • Managing schedules, overtime, and weekend hours for all warehouse staff (not event staff)
  • Maintaining roster of holiday/seasonal/part time help
  • Payroll overview of warehouse help hours
  • Schedule temp staff as needed
  • Adjust warehouse timesheets as needed. 

FLEET MANAGEMENT

  • Arranging for Gas Fill Ups as needed
  • Managing Fleet (Vans Oil Changes, Tires, Etc)
  • Renting transportation and Costs Associated with it.

FACILITY MANAGEMENT

  • Warehouse facility overall maintenance 
  • Facilitate having clean kitchen at all times
  • Facilitate end of shift walk through with Warehouse Associate
  • Schedule Laundry Pickups/Drop Offs

GENERAL ADMINISTRATION

  • Pay for COD transactions in warehouse as needed
  • Apply for and track ABC Event Permits
  • On-Site Event Staff Meal Ordering
Schedule Days: Monday, Tuesday, Wednesday, Thursday, Friday Shifts: Day More detail about SF Cocktail Club part of Wine Meats Cheese Hospitality , please visit https://culinaryagents.com/entities/857652-SF-Cocktail-Club