Breadbelly
Line Cook
San Francisco, California, US
Role snapshot
Breadbelly is hiring a Line Cook on a full-time basis. This is a role based in San Francisco, California, US.
- Company
- Breadbelly
- Location
- San Francisco, California, US
- Job type
- Full-time
- Posted
- Nov 4, 2026
Who this role suits
The listing does not state a required experience level here. Read the requirements in the description below and apply if they match your background.
How to prepare your application
- Match your résumé to the requirements in the description, using the same wording where it is honest to do so.
- Prepare a short example for each requirement you meet, and be ready to explain any you only partly meet.
- Read what Breadbelly publishes about its product or team, so you can say clearly why this role and this company.
Apply only on Breadbelly's own site. A genuine employer never asks candidates for money, deposits or bank details to apply, interview or “secure” a job. If something looks wrong, use Report a problem with this listing and we will review it. Read how we check listings.
About the role
We are hiring talented cooks for our team
1408 Clement St.
We're open 7 days a week, shifts are 7:00 AM - 4:00 PM
Full Time: 5 days/week
Weekend availability is required.
Hourly wage + tips (pooled house)
Job Requirements:
- Experience cooking with various hotline kitchen equipment: griddle and fryer
- Ability to work efficiently with teammates during busy services. Communication during station set-up, break-down, and during service is key to the successful execution of this position.
- Experience following health and food safety rules. Cleanliness, organization, and food safety knowledge is a must!
- Ability to follow and execute recipes (scaling/measuring/basic arithmetic)
- Experience tracking & maintaining inventory
- Desire to work with premium ingredients to produce high-quality, delicious food products
- Ability to lift 30 lbs
Additional Job Requirements:
- Must have an interest in food and hospitality
- Enjoys working as a team and providing support as a leader
- Takes pride in a job well done
- Is willing to step out of their comfort zone to learn and grow
- Has an interest in professional development within the culinary industry
Ideally 1+ years of line cooking & food preparation is required for this position, but we may consider candidates with less experience. A good attitude and willingness to work hard go a long way!
Applicants should express an eagerness to join the Breadbelly Team. We are a busy cafe! The right person for this job must have a desire to work a busy station independently and aspire to become a leader. A reminder that availability on Saturdays and Sundays is required for this position.
Respond to this listing with a brief description of yourself and prior work experience. In your response, please include your resume and any schedule commitments or restrictions that might prevent you from working during the listed hours of operation.
Please start your email/message by telling us your favorite food!
—-----
We are also hiring FOH staff and baristas! – Please email for details.
www.breadbellysf.com // instagram: @breadbellysf
More detail about Breadbelly part of Breadbelly, please visit https://culinaryagents.com/entities/398324-Breadbelly